One of my favourite things for lunch is a tin of mixed beans with some chopped onions, chopped tomatoes, Italian herb seasoning, chilli flakes, olive oil and lemon. As I was slowly eating my bowl of beans this lunch time I was reminded of one my favourite Buddhist ideas, namely that everything is connected and everything is dependent on everything else for its existence.
I started thinking of all the people that it had taken to produce the ingredients in my lunch. All the growers of the various bean plants, those who harvested them, the lorries that took the raw materials to the canning factory and the lorries that delivered them to the shops. The people who grew and harvested the onions and the tomatoes, the people working in the canning factory and the shops, even the graphic artists who designed the tin that they came in.
Having had my lunch I sat down to look through my RSS feeds and there was this lovely post from John Davies about never feeling alone in his garden. Looks like he’d been having similar feelings of connection with everything around him.
One thought on “All of life in a bowl of beans”
Thank you for the compliment, Euan, and for the colourful, appetising and thoughtful post. A meal, indeed.
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